Contact
Prof. Osman Gulseven is based at Sultan Qaboos University in Muscat, Oman, in the Department of Natural Resource Economics, College of Agricultural and Marine Sciences.
Direct email addresses are intentionally not published on this site to reduce spam. Please use the verified public profiles or Sultan Qaboos University directory channels for institutional contact.
Contact form
Collaboration areas
Research collaboration
International trade, WTO policy, GCC trade integration, Oman food security, price transmission, fisheries and sustainability, non-tariff measures, gravity models, PPML estimation, TINA simulations, finance, and applied econometrics.
Student supervision and teaching
Applied econometrics, international trade, agricultural finance, agricultural entrepreneurship, data visualization, R, Python, Google Colab, reproducible notebooks, policy briefs, and applied datasets.
WTO Chair and policy dialogue
Oman-relevant trade-policy questions, WTO agreements, food security, fisheries and sustainability, trade diversification, GCC integration, CEPA and FTA simulation, curriculum development, and evidence-based policy support.
Academic tools and software collaboration
ScholarDoc, ScholarTeX, AI-supported academic writing workflows, LaTeX and Beamer resources, Word academic document conversion concepts, data visualization tools, and reproducible teaching infrastructure.
Public profiles
Use these verified public links for academic identity, institutional context, professional connection, and public resources. Direct email addresses remain intentionally unpublished.
IDORCIDPersistent public researcher identifier. GSGoogle ScholarPublication profile and citation discovery. LILinkedInProfessional profile and connection path. SQUSQU PureInstitutional research and affiliation profile. WTOWTO ChairsWTO Chairs Programme profile. RePEcRePEc/IDEASEconomics research profile. SDScholarDocAcademic document workflow project. STScholarTeXLaTeX and Beamer workflow project. DrivePublic Google DriveReviewed public materials when available.